Pure Aotearoa New Zealand Organic Greenshell Mussels

Pure Aotearoa Organic Greenshell mussels are premium, clean seafood harvested from the remote waters of Aotearoa New Zealand. Each Greenshell is hand selected for its superior taste and viisual appeal.

The Greenshell™ mussel is unique to the cool, clean waters of New Zealand's sheltered coastline. These highly productive waters provide the ideal environment for growing healthy, succulent mussels.Pure Aotearoa Organic GreenShell™ mussels are a renewable resource and are grown and harvested year-round. A sophisticated suspension-culture system ensures the mussels are mature and of the best quality.

Organic Greensheel Mussels with chilli Dressing

(Makes enough dressing for approximately 15-20 mussels)

Ingredients

500gms frozen half shell Pure Aotearoa Greenshell Mussels

Ingredients - Dressing

45ml - 3 tbsp soy sauce
45gms - 3 tbsp sugar
45ml - 3 tbsp rice vinegar
2gms - 1 tsp Korean chilli powder
5gms - 1 tsp garlic, crushed
1/2 tsp salt
1/2 tsp pepper
5ml - 1 tsp sesame oil

Method

Take out quantity of mussels required from the pack and place in a steam pot with the meat side up.

Steam briefly until warm (for the mussels to remain succulent & tender do not over steam, steam just enough to heat through).

Place mussels on a large share platter and pour over the dressing.

Method for Dressing

Blend all the ingredients for the dressing in a bowl, mixing them together thoroughly.